Please wait...
Nepřihlášený uživatel
CZ
Česky
EN
English
UCT Prague
National Cheese Competition
Homepage
About us
History of Department
Education
Bachelor Study Program
Master's Study Program
Postgraduate Study Program
Student Scientific Activity
Excursion
Graduates
Science and Research
Aim of Work
Current Research Projects
Cooperation
Special Events
Publications
Contacts
Leadership of Department
Staff
Postgraduate Students
Consultancy and Servis
You are here:
Department of Dairy, Fat and Cosmetics
- →
Education
→ Postgraduate Study Program
Postgraduate Study Program
Our department provides postgraduate study of program:
Food chemistry and technology, specialization: Food technology
Information about the study program
(Czech)
General Information for applicant
Current PhD. Theses
More Information →
Defended Theses
More Information →
New PhD. Theses
More Information →
A
BUILDING A
Rector
,
Department of Communications
,
Department of Education
,
FCT Dean’s Office
,
Centre for Information Services
B
BUILDING B
Department of R&D
, Dean’s Offices:
FET
,
FFBT
,
FCE
,
Computer Centre
,
Department of International Relations
,
Bursar
C
BUILDING C
Crèche
Zkumavka
,
General Practitioner
,
Department of Economics and Management
,
Department of Mathematics
1
NATIONAL LIBRARY OF TECHNOLOGY
2
CAFÉ CARBON
UCT Prague
Technická 5
166 28 Prague 6 – Dejvice
IČO: 60461373 / VAT: CZ60461373
Czech Post certified digital mail code: sp4j9ch
Copyright: UCT Prague
Information provided by the
Department of International Relations
and the
Department of R&D
. Technical support by the
Computing Centre
.
switch to mobile version